We did a survey of our members to see what we should cook, asking everyone to rank the dishes in order out of these choices.
The winners were Noodles and Pizza (though we also cooked burgers for those who did not eat either of the group winners)
Before the start of the club night a small team prepared the ingredients for all the dishes we were going to cook, and made pizza dough.
Members chose their selection of toppings and put them on a pizza base. We had
- spinach leaves
- spring onions
- chicken, which we had cooked in the preparation stage
- sausages, also pre-cooked and chopped up
The preparation team had been busy !
The pizzas were put into the oven in batches.
And were then enjoyed !
We also had mixed salad, and fruit salad for those who wanted to add some healthy extras.
After the pizza round we had a choice of vegetarian noodles, with mushrooms, broccoli and peppers, or a chicken and cashew nuts one – or a bit of both !
Many thanks to Maria who masterminded the event.